GFR | Dinners

Dinners
Served with soup, salad, rolls, and your choice of potato, spaghetti, or rice
Pork Chops

$7.50
Two center-cut pork chops
Chopped Sirloin of Beef

$7.00
8 ounces of lean, flavorful beef topped with gravy
Oven-Roasted Turkey

$7.50
Served with a generous portion of dressing and cranberry sauce
New York Strip Steak

$10.00
Fresh-Baked Meatloaf

$7.00
Ham Steak

$6.75
Served with grilled pineapple ring
Southern Fried Chicken

$7.50
Four delicious, lightly-battered pieces
Baby Beef Liver

$6.75
Tasty and tender, topped with grilled onions and bacon
Broiled Chicken Breast

$7.00
Chicken Souvlaki

$8.00
Marinated in olive oil, garlic, and oregano, and served with Greek salad, rice, and pita bread
Pastas
Served with soup, salad, and rolls
Spaghetti with Meatballs

$6.75
Spaghetti with Italian Sausage

$7.15
Italian Meatloaf

$7.75
Smothered in mozzarella cheese and spaghetti sauce on a bed of pasta
Chicken Parmesan

$7.75
Fresh breaded chicken served on bed of pasta
Athenian Pasta Romano

$8.00
Chicken tenderloins and pasta tossed in romano and feta cheeses and garnished with tomato
Seafood
Served with soup, potato, salad, and rolls
Haddock Fish Fry

$7.75
Deep-Fried Scallops

$7.25
8 scallops
Deep-Fried Shrimp

$7.50
8 shrimp
Shrimp in a Basket

$7.25
Deep-Fried Clam Strips

$7.00
Steak and Shrimp

$9.50

Page last edited on 01/05/2010.

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